How to Prepare Perfect French toast with illaichi wali chai

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, How to Make Any-night-of-the-week French toast with illaichi wali chai. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from French toast with illaichi wali chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French toast with illaichi wali chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have French toast with illaichi wali chai using 10 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make French toast with illaichi wali chai:

1. slices bread
2. 2 eggs
3. 1 cup milk
4. 1/4 th cup sugar
5. ghee for frying
6. For illaichi tea:
7. 2 teaspoon tea
8. 4 ilachi
9. 2 cup milk
10. 2 tablespoon sugar

Steps to make to make French toast with illaichi wali chai

1. Break 2 eggs in a bowl beat with 2 tablespoon milk.Now add milk whisk well add sugar, whisk until dessolved.
2. Heat tawa.dip bread slices in mixture.add some ghee on tawa.add bread slices coated with mixture.fry on medium heat.until light brown or cook well.
3. For illachi teas add 1 cup water in a pan.when boil add tea and illachi.when qahwa is prepared.add milk and sugar.boil by stiring.boil for 5 minutes on low heat.illachi tea is ready.
4. Serve French toast with illaichi tea.Perfect break fast,healthy breakfast😋

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade French toast with illaichi wali chai. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!