Recipe of Quick French toast bread with fried plantains

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning French toast bread with fried plantains. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from French toast bread with fried plantains, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French toast bread with fried plantains delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make French toast bread with fried plantains is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook French toast bread with fried plantains estimated approx 15minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook French toast bread with fried plantains using 5 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make French toast bread with fried plantains:

1. 8 slices bread
2. Olive oil
3. 2 bigs egg
4. 1 big plantain
5. Salt

Instructions to make to make French toast bread with fried plantains

1. Place your frying pan on a middle heat and it with your oil
2. Place the both side of the slice bread on the whisked egg
3. Place the soaked egg bread on the pan for a minute and flit it over for another minute. Then do the rest the same way
4. Cut the plantain into circles
5. Place the oil on the pan, heat to a certain level and pour the cut plantain on the hot oil, fry until it's becomes brown

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So that is going to wrap it up for this exceptional food Steps to Make Homemade French toast bread with fried plantains. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!