Easiest Way to Prepare Speedy Classic Shepard’s Pie

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Quick Classic Shepard’s Pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Classic Shepard’s Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic Shepard’s Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Classic Shepard’s Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Classic Shepard’s Pie estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Classic Shepard’s Pie using 17 ingredients and 21 steps. Here is how you can achieve that.

A truly easy, satisfying comfort food. It can be made with the meat of your choice, veggies if preferred and viola, you have yourself a great family treat!

Ingredients and spices that need to be Prepare to make Classic Shepard’s Pie:

1. 1 large onion
2. 2 large potatoes
3. 4 garlic pearls chopped finely
4. 400 gms minced goat/lamb’s meat
5. 150 gms deskined and chopped veggies (sweet corn,French beans, green peas,carrots,etc)
6. to taste Salt
7. 2 tablespoon freshly crushed black pepper
8. 1 tablespoon Worcestershire sauce
9. 1 tablespoon parsley finely chopped
10. 300 gm finely grated cheddar/parmesan cheese
11. 2 tablespoon olive oil
12. 1 tablespoon red paprika/chilli flakes
13. 150 ml meat/veggies stock(quantity would vary as needed)
14. 1 cup vegetable/meat stock
15. 50 gms unsalted butter
16. 4 tablespoon milk
17. 1 tablespoon finely chopped parsley (optional)

Steps to make to make Classic Shepard’s Pie

1. Heat olive oil in a non stick pan and add onions and garlic
2. Sauté for 2-3 minutes on medium heat and add chopped veggies followed by minced meat
3. Next add, salt to taste, 1 tbspn crushed black pepper and Worcestershire sauce
4. Mix well and sauté for 5-7 minutes on medium heat
5. Add paprika and mix well
6. Reduce heat. Add meat stock.
7. Cook covered until veggies soften
8. Meanwhile pressure cook or boil the potatoes
9. After they cool off, deskin and mash them
10. Place them in a bowl and add butter. Mix well
11. Add salt to taste, remaining black pepper, milk and cheese
12. Mix all the ingredients well
13. Once the veggies soften and meat is semi cooked, take the pan off heat
14. Grease a baking dish with some oil or melted butter
15. Add the meat-veggies mix and layer well with the help of a spatula
16. Add the mashed potato on TOP.spread and layer evenly over the minced meat layer, followed by parmesan cheese
17. Bake at 180 degree celcius for 30-40 minutes or until the potato layer shows a lovely golden brown colour
18. Take off oven and let cool a bit for sometime
19. Sprinkle some finely chopped parsley on top(Optional)
20. Serve hot accompanied with breads or soups of your choice
21. Bon Appetit!

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