Easiest Way to Prepare Ultimate Lamb stew

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Lamb stew. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Lamb stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lamb stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lamb stew is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lamb stew estimated approx 2hours.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Lamb stew using 15 ingredients and 5 steps. Here is how you can achieve it.

in a very simple way but delicious

Ingredients and spices that need to be Take to make Lamb stew:

1. 2 kg lamb stewing pieces
2. 6 cloves garlic, chopped
3. 1/2 tsp Portuguese nice spice
4. 1/2 tsp paprika
5. 1 tsp rajah curry powder
6. sprinkle of black pepper
7. 1 large onion, chopped
8. 1/2 red pepper, chopped
9. 1/2 green pepper, chopped
10. 4 tbs oxtail powdered soup
11. 1 sachet benny spice
12. salt if needed
13. 4 tbs oil
14. sprinkle of parsley
15. 2 potatoes, chopped

Instructions to make to make Lamb stew

1. Marinade lamb with all spices and minced garlic put to rest for 30 minutes
2. Add chopped onion and oil
3. Add rajah and potatoes
4. Add water and soup
5. Add all peppers and parsley simmer until well cooked

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Lamb stew. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!