Step-by-Step Guide to Prepare Quick Foxtail millet veg soup

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Foxtail millet veg soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Foxtail millet veg soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Foxtail millet veg soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Foxtail millet veg soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Foxtail millet veg soup estimated approx 15 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Foxtail millet veg soup using 8 ingredients and 8 steps. Here is how you can achieve it.

Every 100 gm of foxtail millet has 12.3gm of protein content in it. Not only protein, but millets overall are rich in minerals and iron too. Here’s a healthy heart warming soup perfect for a light dinner

Ingredients and spices that need to be Take to make Foxtail millet veg soup:

1. 150 gm chopped mixed veggies like carrots, broccoli,spinach,French beans etc
2. 2 Tb heaped foxtail millet
3. to taste Salt
4. 1 Tb olive oil
5. 1/2 Tb freshly crushed black pepper
6. 1 ts all spice powder
7. 1 Tb oregano
8. 3-4 garlic pearls chopped finely

Instructions to make to make Foxtail millet veg soup

1. Rinse and cook the millet with half a cup of water in a Saucepan covered
2. Boil the veggies or pressure cook upto one whistles until cooked(not completely tender)
3. In a wok heat oil and add garlic and sauté for a few seconds
4. Add the boiled veggies,salt,condiments and mix well
5. Finally add the cooked millet (along with the water used to cook)and combine well
6. Add more water if necessary and cook covered for 5-7 minutes
7. Serve hot with some high fibre multigrain bread
8. Tip: add a Tb of cornflour dissolved in 2 Tb water if you like your soups thicker

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So that is going to wrap this up for this exceptional food How to Make Super Quick Homemade Foxtail millet veg soup. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!