Easiest Way to Prepare Quick Vegetables Masala khichdi

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Vegetables Masala khichdi. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetables Masala khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetables Masala khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetables Masala khichdi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Vegetables Masala khichdi using 15 ingredients and 4 steps. Here is how you cook it.

Kids doesn't like vegetables. So give them healthy khichdi. You can make it in dinner. It is full of veggies, rice & Dal.

Ingredients and spices that need to be Take to make Vegetables Masala khichdi:

1. 1/2 cup Moong split dal (chilkewali)
2. 1/2 cup rice
3. 1/2 cup chopped carrots
4. 1/2 cup chopped cabbage
5. 1/4 cup chopped French beans
6. 1/4 cup peas (mutter)
7. 1 chopped onion
8. 2 tomatoes
9. 1 tsp ginger garlic paste
10. 1 tsp jeera (cumin seeds)
11. 2 green chillies finely chopped
12. 1/2 tsp Turmeric powder
13. 1/2 tsp hing (asfoetida)
14. to taste Salt
15. 2 tsp ghee

Steps to make to make Vegetables Masala khichdi

1. Wash rice & Dal. Soak it for 15 minutes. Meanwhile chopped all veggies.
2. Heat ghee in pressure cooker. Add Jeera & hing. Saute until brown. Add chopped onions, tomatoes & all vegetables. Saute for 1-2 minutes. Add rice & Dal. Add all spices. Stir all.
3. Cover the lid. Cook it on medium flame until 1 whistle. Switch off gas. Once steam released open the lid.
4. Serve hot with curd & papad.

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So that is going to wrap it up for this special food Easiest Way to Prepare Homemade Vegetables Masala khichdi. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!