Recipe of Any-night-of-the-week Chinese Egg Fried Rice

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Easiest Way to Make Quick Chinese Egg Fried Rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese Egg Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Egg Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Chinese Egg Fried Rice using 13 ingredients and 7 steps. Here is how you cook that.

#Egg - Chinese Egg Fried Rice is a very popular and a delicious street food which is very much liked by everyone. It is very easy to prepare right at home and can be dished out in no time. Assorted veggies that is easily available can be added. (For a veg. version, simply skip the eggs). The eggs can be either scrambled or made into an omelette and then cut into strips. I made use of only red chilli sauce but soy sauce too can be added instead of salt. This is a simple and a wholesome one pot meal which can be relished with or without any side dish.

Ingredients and spices that need to be Take to make Chinese Egg Fried Rice:

1. 1/2 cup rice, soaked for 20 minutes
2. 1 cup sliced veggies (assorted bell peppers, carrots, french beans)
3. 1 onion, sliced
4. 1 tsp garlic cloves, chopped
5. 1 tsp ginger, chopped
6. 2-3 tbsp oil
7. 1 egg, beaten
8. 1 boiled egg (opt)
9. to taste salt
10. 1/2 tsp pepper powder
11. 1 tbsp red chilli sauce
12. 1 tbsp coriander leaves, chopped
13. 1 fresh red chilli, chopped

Steps to make to make Chinese Egg Fried Rice

1. Pressure cook the rice in 3/4 cup water for one whistle. Set aside to cool. Heat 1 tbsp. oil in a pan and scramble the beaten egg for a minute. Keep aside.
2. Heat remaining oil and saute the ginger and garlic till light brown.
3. Add the sliced onion and fry for a minute.
4. Add the sliced veggies and saute for a minute on high flame.
5. Add the cooked rice, salt and pepper powder and stir fry for a minute more.
6. Add the red chilli sauce and the scrambled eggs and mix well.
7. Serve, garnished with coriander leaves, chopped fresh chilies and boiled egg.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Quick Chinese Egg Fried Rice. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!