Simple Way to Make Favorite Sweetened githeri

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Sweetened githeri. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweetened githeri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweetened githeri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Sweetened githeri using 16 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Sweetened githeri:

1. 100 g maize
2. 150 g beans
3. Honey
4. Nutmeg powder
5. 20 ml cooking oil
6. Pinch salt
7. 1 onion
8. 2 tomatoes
9. 1 yellow capsicum
10. 1 red capsicum
11. Ginger
12. 4 potatoes
13. Half small pumpkin
14. Dhania
15. Carrots
16. French beans

Instructions to make to make Sweetened githeri

1. Select, wash n put beans and maize in a sufuria n place it in the fire let it boil till they are soft
2. As maize and beans boil prepare all the other ingredients
3. Place another sufuria in the fire, pour 20ml cooking oil then wait for 30secs add the chopped onions n salt, let it cook untill they are golden brown
4. Add capsicum, ginger,carrots and mix and wait for 30secs then add tomatoes then let it cook as you stir to get a paste
5. Add french beans, potatoes, pumpkin followed by one table spoon of nutmeg
6. Add maize and beans to the sufuria, followed by dhania and mix them well then add water
7. Once it’s start to boil add 2 table spoon of honey then close and wait for 10mins to cook

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Sweetened githeri. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!