How to Make Super Quick Homemade Honey chili fries

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Favorite Honey chili fries. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Honey chili fries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey chili fries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Honey chili fries is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Honey chili fries using 17 ingredients and 6 steps. Here is how you can achieve it.
This is an incredible dish mostly famous in the oriental or Asian culture. It is an artistic combination of french fries with chilli, tomato sauce, honey plus garlic not forgetting some vinegar for a lip-smacking tasty experience.
Ingredients and spices that need to be Get to make Honey chili fries:
- 1/2 kg potatoes, peeled and cut lengthwise into finger shape (similar to French fries)
- 1 tablespoon cornflour
- 2 garlic cloves minced
- 1 onion (chopped)
- 1 tomato, chopped (you can use tomato sauce)
- 1 Capsicum, chopped
- 1 teaspoon soya sauce
- 1/2 teaspoon paprika
- 1 1/2 tablespoon honey
- 1 teaspoon chili sauce
- 1/2 teaspoon chili flakes
- 1/2 teaspoon black pepper
- 1 tablespoon vinegar
- 1 teaspoon sesame seeds
- to taste Salt
- Coriander for garnish
- Cooking oil for deep frying
Steps to make to make Honey chili fries
- Parboil the potatoes for 7 min. Switch off the flame and drain out the water. In a bowl, put the parboiled potatoes, cornflour and salt. Toss them to ensure they are well coated. Deep fry the coated potatoes on medium heat until golden brown and crisp. Drain out onto a kitchen towel.
- On medium heat, put a cooking and add 1 tablespoon cooking oil, onion and capsicum. Sauté until the onion gets translucent in colour.
- Add chili sauce, garlic, tomato/tomato sauce, paprika, salt, black pepper, vinegar, chilli flakes and soy sauce, and combine well.
- Add sesame seeds followed by honey. Mix well and cook for a minute.
- Add the fried fries and toss for a minute on medium-high flame.Turn off heat.
- Sprinkle sesame seeds and garnish with coriander. Serve hot ENJOY🌹
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