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Simple Way to Prepare Perfect Chapli Kabab

Chapli Kabab

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Favorite Chapli Kabab. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chapli Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chapli Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chapli Kabab is 4,5 person. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Chapli Kabab using 18 ingredients and 4 steps. Here is how you cook it.

Chapli kabab famous kabab from Peshawar, Usually made from ground beef ,mutton with various spices. My recipe is bit different from organical recipes I add potato to make it soft and juicy, Taste becomes delicious. Please try my recipe you must like it . #Thanks #Cookpad

Ingredients and spices that need to be Take to make Chapli Kabab:

  1. 1 kg Meat mince
  2. 2 onions medium sized
  3. 5,6 Green Chillies
  4. 1 bunch Cilantro leaves
  5. 1 Tablespoon Ginger garlic Paste
  6. 2 Potatoes medium
  7. 2 teaspoon Coriander powder
  8. 2 teaspoon coriander seeds crushed
  9. 2 teaspoon Cumin seed crushed
  10. 2 teaspoon red chilli
  11. 1 Tablespoon red chilli flakes
  12. 2 teaspoon roasted garam masala
  13. Salt to taste
  14. Frying
  15. Oil for frying
  16. Tomatoes as required
  17. Garnish
  18. French fries

Steps to make to make Chapli Kabab

  1. In a bowl mix together mince onions potatoes (onion and potato chopped in chopper strain extra water).
  2. Add all spices then Add cilantro leaves and green Chillies mix together nicely you can use blender if you want, otherwise mix with hand, knead it like a dough.
  3. Add oil in the frying pan and heat it on low flame make kabab in round shape put tomato slices on kabab, let it cook on low flame, after few minutes flip into the other side.
  4. Put more tomato slices and let it cook until they done nicely Serve with tomato slices and fries with chutney or Raita.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Chapli Kabab. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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